Growing Food in a Hot, Dry Land PDF ePub eBook

Books Info:

Growing Food in a Hot, Dry Land free pdf Because climatic uncertainty has now become "the new normal," many farmers, gardeners and orchard-keepers in North America are desperately seeking ways to adapt their food production to become more resilient in the face of such "global weirding." This book draws upon the wisdom and technical knowledge from desert farming traditions all around the world to offer time-tried strategies for: building greater moisture-holding capacity and nutrients in soils-protecting fields from damaging winds, drought, and floods-harvesting water from uplands to use in rain gardens and terraces filled with perennial crops- andselecting fruits, nuts, succulents, and herbaceous perennials that are best suited to warmer, drier climates.Gary Paul Nabhan is one of the world's experts on the agricultural traditions of arid lands. For this book he has visited indigenous and traditional farmers in the Gobi Desert, the Arabian Peninsula, the Sahara Desert, and Andalusia, as well as the Sonoran, Chihuahuan, and Painted deserts of North America, to learn firsthand their techniques and designs aimed at reducing heat and drought stress on orchards, fields, and dooryard gardens. This practical book also includes colorful "parables from the field" that exemplify how desert farmers think about increasing the carrying capacity and resilience of the lands and waters they steward. It is replete with detailed descriptions and diagrams of how to implement these desert-adapted practices in your own backyard, orchard, or farm.This unique book is useful not only for farmers and permaculturists in the arid reaches of the Southwest or other desert regions. Its techniques and prophetic vision for achieving food security in the face of climate change may well need to be implemented across most of North America over the next half-century, and are already applicable in most of the semiarid West, Great Plains, and the U.S. Southwest and adjacent regions of Mexico.

About Gary Paul Nabhan

Regrettably, at this time we can't offer you details about the Manager Gary Paul Nabhan. However does not always mean that people do not work for my child selection. We all consult that you just assist us to on this make any difference. When you have spare time and need will probably profoundly appreciate in case you share with us your details. Any time obtaining these kinds of suggestions and information by customers concerning the Growing Food in a Hot, Dry Land Manager Gary Paul Nabhan, we all 1st the girl verify. As soon as many of us make certain that many true, just article this. We see why assist in addition to thank you upfront.

Details Book

Author : Gary Paul Nabhan
Publisher : Chelsea Green Publishing Company
Data Published : 15 May 2013
ISBN : 1603584536
EAN : 9781603584531
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 272 pages
Age + : 15 years
Language : English
Rating :

Reviews Growing Food in a Hot, Dry Land



17 Comments Add a comment




Related eBooks Download


  • Xerophilia free pdfXerophilia

    The arid American Southwest is host to numerous organisms described as desert-loving. or xerophilous. Extending this term to include the regions writers and the works that mirror their love of desert places..


  • The Sahara Desert free pdfThe Sahara Desert

    This fascinating book describes the geological makeup and history of the Sahara Desert in North Africa. The biggest hot desert on Earth. it covers parts of twelve countries - more area than the entire United States..


  • The Sahara Desert free pdfThe Sahara Desert

    This fascinating book describes the geological makeup and history of the Sahara Desert in North Africa. The biggest hot desert on Earth. it covers parts of twelve countries - more area than the entire United States..


  • Farming the Desert: Gazetteer 1979-1989 and Pottery free pdfFarming the Desert: Gazetteer 1979-1989 and Pottery

    The desert margins of North Africa are extremely rich in archaeological ruins of the Roman period. evidence of dense settlement 2.000 years ago in what are now arid and hostile environments..


  • Farming the Desert: Gazetteer 1979-1989 and Pottery free pdfFarming the Desert: Gazetteer 1979-1989 and Pottery

    The desert margins of North Africa are extremely rich in archaeological ruins of the Roman period. evidence of dense settlement 2.000 years ago in what are now arid and hostile environments..


  • Growing Food in a Hot, Dry Land free pdfGrowing Food in a Hot, Dry Land

    . Because climatic uncertainty has now become "the new normal," many farmers, gardeners and orchard-keepers in North America are desperately seeking ways to adapt their food production to become more