Classic Recipes of Russia PDF ePub eBook

Books Info:

Classic Recipes of Russia free pdf This title explores the rich and varied delights of Russian cuisine from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. It features a fabulous collection of recipes that will introduce you to the very essence of Russian food: simple dishes cooked from local ingredients. It features a variety of dishes from warming Russian soups, filling dumplings and spicy pastries to wholesome main courses and irresistible sweets and desserts. It explores the geography and key cooking ingredients of Russia along with its eating traditions and seasonal food celebrations. It includes over 85 glorious photographs, showing key techniques and a tempting image of each finished dish. Complete nutritional information is given for every recipe to help with dietary planning. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. Russian people love uncomplicated food, cooked from fresh country ingredients including fish, poultry, game, mushrooms, honey, horne-grown vegetables, and berries plucked from hedgerows. This wonderful collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the much-loved Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). There is Shashlyk, a kind of shish kebab, and imperial recipes such as Veal Orloff, Beef Stroganoff, and Charlotte Russe. The introduction gives an insight into the background of Russian regional cooking, while stunning photographs of every finished dish are sure to inspire you to recreate the authentic taste of Russia in your own home.

About Elena Makhonko

Elena Makhanko was born in Leningrad/St Petersburg and learned to prepare Russian food from her grandmother who read cookbooks to her, and her mother, who was a skilled cook. Elena and her mother and grandmother still enjoy cooking together whenever they can. Elena has continued cooking throughout her career and has written for various food magazines and also published several books about food.

Details Book

Author : Elena Makhonko
Publisher : Lorenz Books
Data Published : 30 October 2013
ISBN : 0754827682
EAN : 9780754827689
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 64 pages
Age + : 15 years
Language : English
Rating :

Reviews Classic Recipes of Russia



17 Comments Add a comment




Related eBooks Download


  • The Food and Cooking of Russia free pdfThe Food and Cooking of Russia

    Discover the rich and varied character of Russian cuisine. in a unique volume offering over 60 authentic dishes that reflect an incredible range of cultural influences. More than 300 stunning photographs..


  • Classic Recipes of Singapore free pdfClassic Recipes of Singapore

    This title presents traditional food and cooking in 25 authentic dishes. You can discover the essence of this exotic cuisine with 25 classic recipes presented in a stylish gift book. You can explore the wide range of fresh and vibrant ingredients in more than 25 recipes..


  • Classic Recipes of Poland free pdfClassic Recipes of Poland

    This is the best traditional food and cooking in 25 authentic regional dishes. You can explore the rich and varied delights of authentic Polish cuisine with 25 classic recipes..


  • Tastes and Tales From Russia free pdfTastes and Tales From Russia

    A good cookbook is a priceless addition for food connoisseurs. This one-of-a-kind cookbook consists of recipes rich in Russian culture and tales of old Russian folklore. Each page features a unique recipe..


  • The Food and Cooking of Russia and Poland free pdfThe Food and Cooking of Russia and Poland

    In this unique celebration of Russian and Polish food. a fascinating introduction provides an overview of national and regional differences. the festivals that mark the year. and the classic local ingredients..


  • Classic Recipes of Russia free pdfClassic Recipes of Russia

    . This title explores the rich and varied delights of Russian cuisine from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. It features a fabulous collection of recipes that will intr