Twentieth Century Cook Book PDF ePub eBook

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Twentieth Century Cook Book free pdf Excerpt from Twentieth Century Cook Book: An Up-to-Date and Skillful Preparation on the Art of Cooking, and Modern Candy Making Simplified, Also the Process of Drying Fruits and Vegetables, and Butchering Time Recipes The cook books now on the market are many and various, but few, if any, are plain, practical, thorough, and complete enough for all-around use and everyday reference in farm homes - in families where plain tastes and limited means forbid extravagant or fancy culinary indulgences and the accompanying unnecessary expenditure of time and labor. This book is intended especially and primarily for farm cooks, though it will be found equally useful and helpful in the city kitchen where economy is an object. It is, of course, understood that country or farm housekeepers have many advantages their town sisters lack, such as fresh fruits, vegetables, poultry, eggs, milk, cream and butter, which naturally cannot always be had in city markets, where even inferior grades of produce are high priced. In the average farm kitchen such things are considered necessities, not luxuries, and are accepted quite as a matter of course. It is hoped that this cook book will induce housewives to try an occasional change in their usual daily bill of fare. The introduction of some variety will make the cooks work less monotonous and is likely to be appreciated by other members of the family as well. The editors of this cook book beg the indulgence of all who may become possessed of a copy. We do not claim to know it all, and in this instance have confined ourselves chiefly to the task of picking out from thousands of good recipes such as seemed the best and most deserving of finding a place in this volume. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully- any imperfections that remain are intentionally left to preserve the state of such historical works.

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Details Book

Author : Geographical Publishing Co
Publisher : Forgotten Books
Data Published : 27 September 2015
ISBN : 1330113640
EAN : 9781330113646
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 200 pages
Age + : 15 years
Language : English
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