IBS: Food, Facts and Recipes PDF ePub eBook

Books Info:

IBS: Food, Facts and Recipes free pdf With so many people worldwide affected by Irritable Bowel Syndrome, it is important that we all know the details behind recognising and curing this affliction. "IBS: Food, Facts and Recipes" offers expert, easy-to-follow information, together with all the latest research, about exactly what IBS is and its symptoms and causes. This practical book also provides detailed advice on what to eat and what to avoid with 50 delicious, nutritious recipes that make eating right easy. It includes constructive ideas for simple lifestyle changes that will help to ease symptoms and answers to all the questions that you might be too embarrassed to ask.

About Tracy Parker

Tracy Parker is a registered dietitian who has spent more than 15 years working with people with IBS. Six of those were spent as a research dietitian at Addenbrooke 's Hospital in Cambridge, England, studying the role of diet in the management of IBS and Crohn"s disease. Sara Lewis is an experienced home economist and food writer. She was the cookery editor of Practical Parenting magazine for over 12 years and is the author and co-author of many cookery books including Good Food for Mums, Slow Cooker and Cancer: Food, Facts and Recipes, all published by Hamlyn. Locations: London, Sussex

Details Book

Author : Tracy Parker
Publisher : Hamlyn
Data Published : 15 July 2007
ISBN : 0600616088
EAN : 9780600616085
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 128 pages
Age + : 15 years
Language : English
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