Cooking for Geeks : Real Science, Great Cooks, and Good Food PDF ePub eBook

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Cooking for Geeks  :  Real Science, Great Cooks, and Good Food free pdf

Why do we cook the way we do? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn to be a better cook or curious about the science behind what happens to food as it cooks?

More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why do we bake some things at 350 F/175 C and others at 375 F/190 C? Why is medium-rare steak so popular? And just how quickly does a pizza cook if we overclock an oven to 1,000 F/540 C? Author and cooking geek Jeff Potter provides the answers to these questions and more, and offers his unique take on recipes -- from the sweet (a patent-violating chocolate chip cookie) to the savory (slow-cooked brisket).

This book is an excellent and intriguing resource for anyone who enjoys cooking or wants to experiment in the kitchen.Discover what type of cook you are and calibrate your toolsLearn about the important reactions in cooking, such as protein denaturation, Maillard reactions, and caramelization, and how they impact the foods we cookGain firsthand insights from interviews with researchers, food scientists, knife experts, chefs, writers, and more, including author Harold McGee, TV personality Adam Savage, and chemist Herve This"

About Jeff Potter

Sadly, presently we can't supply you with info on the actual Author Jeff Potter. However does not mean that individuals fail to work on the selection. We consult that you allow us to within this make a difference. For those who have sparetime and need will probably profoundly appreciate in case you tell us the information you have. While acquiring these responses and knowledge through customers in regards to the Cooking for Geeks : Real Science, Great Cooks, and Good Food Writer Jeff Potter, we all first the woman examine. After we be sure that all real, merely article this. Many of us can see this help in addition to many thanks in advance.

Details Book

Author : Jeff Potter
Publisher : O'Reilly Media
Data Published : October 2015
ISBN : 9781491928059
EAN : 9781313927147
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 488 pages
Age + : years
Language : English
Rating :

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  • Cooking for Geeks  :  Real Science, Great Cooks, and Good Food free pdfCooking for Geeks : Real Science, Great Cooks, and Good Food

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    Why do we cook the way we do? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn to be a better cook or curious