Food, Culture and Society PDF ePub eBook

Books Info:

Food, Culture and Society free pdf This is a special issue: children and food. "Food, Culture, and Society: An International Journal of Multidisciplinary Research" (formerly "The Journal for the Study of Food and Society", launched in 1996) is the official peer-reviewed journal of the Association for the Study of Food and Society (ASFS). ASFS is an international organization dedicated to exploring the complex relationships among food, culture, and society from numerous disciplines in the humanities, social sciences, and sciences, as well as in the world of food beyond the academy.It brings to bear the highest standards of research and scholarship in all aspects of food studies and encourages vigorous debate on a wide range of topics, such as: cross-cultural perspectives on eating behaviors- gender and the food system recipes, cookbooks, and menus as texts- philosophical and religious perspectives on food and the body- social construction of culinary practices, beliefs, and traditions- politics of the family meal- dietary transitions psychological, cultural, and social- determinants of taste- methodological issues in food studies malnutrition, hunger, and food security- commodity chain and foodshed analysis- food in fiction, film, and art- comparative food history- social and cultural dimensions of food technologies- political economy of the global food system- and food studies pedagogy. The journal also publishes original reviews of relevant books, films, videos, exhibitions and a special section on perspectives on teaching.

About Anne Murcott

Editor: Warren Belasco, University of Maryland, Baltimore County International Editor: Anne Murcott, Nottingham University

Details Book

Author : Anne Murcott
Publisher : Berg Publishers
Data Published : 01 November 2006
ISBN : 1845205081
EAN : 9781845205089
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 128 pages
Age + : 15 years
Language : English
Rating :

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