Fisheries of Key West and the Clam Industry of Southern Florida PDF ePub eBook

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Fisheries of Key West and the Clam Industry of Southern Florida free pdf Excerpt from Fisheries of Key West and the Clam Industry of Southern Florida Most of the wholesale trade in fish is carried on from November to April, when perhaps 90 percent of the annual catch of fish is taken. Several dealers operate during the entire year, but others are actively engaged in Key West only during the winter. Dealers in sponges and turtles operate throughout the year. All the wholesaling is done with dealers outside the city. It was not until 1920 that an ice-making and cold-storage plant was built to take care of excess catches of fish. Previous to that time, notably early in 1919, the fishing industry suffered severe losses when the one small ice-making plant in the city became disabled. The retail fish trade is taken care of at the wharves, where the fishermen keep their catches alive in boat wells or in live cars, selling direct to the consumer. There are no local retail stores that sell fish, but small quantities are peddled in pushcarts throughout the city. A person desiring to buy fish goes to the wharves, looks over the stock in the various live cars, and selects the fish he wants. The fisherman then removes the fish selected from the live car with a dip net and cleans and strings them without severing their heads. This method of keeping fish is especially desirable in such a warm climate, as it eliminates icing and insures fresh fish at all times. The variety of fish sold in Key West is probably greater than in any other locality in the United States. A string of fish as sold at the fish wharves usually consists of from 2 to 4 species, but if one so desired one would have no difficulty in buying a string containing 20 fish of different kinds. The fishing fleet is composed mainly of small boats, some of which are equipped with sails only, some with gasoline engines, and some with a combination of the two. These boats seldom travel far from land and are used chiefly in fishing on near-by reefs, which are numerous about Key West. Very few boats of the larger and better type are owned locally, but a number of such vessels come from the east and west coasts of Florida to fish at Key West during the winter. The most important products of the Key West fisheries are reef fishes, Spanish mackerel, kingfish, mullet sponges, turtles, spiny lobsters (Panulirus argus), and stone crabs (Menippi mercenaria). The catch of conchs, although small, is peculiar to the Atlantic coast of the United States, and while the hard clam, or quahaug (Venus mercenaria mortoni), does not occur at Key West, the clam industry of southwest Florida is of great importance. Each of these furnishes an individual fishery that will be described in the following pages. Smaller Reef Fishes. The small fishes inhabiting the reefs among the Florida keys are caught at all seasons of the year. They comprise, for the most part, grunts, snappers, yellow-tail, porkfish, porgies, turbot, jacks, and small groupers. The boats used in this fishery are from 20 to 40 feet in length, with cockpit aft, fish well in the center, and with space for sleeping quarters, if so utilized, forward below deck. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully- any imperfections that remain are intentionally left to preserve the state of such historical works.

About William C Schroeder

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Details Book

Author : William C Schroeder
Publisher : Forgotten Books
Data Published : 27 September 2015
ISBN : 1332301495
EAN : 9781332301492
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 98 pages
Age + : 15 years
Language : English
Rating :

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  • Fisheries of Key West and the Clam Industry of Southern Florida free pdfFisheries of Key West and the Clam Industry of Southern Florida

    . Excerpt from Fisheries of Key West and the Clam Industry of Southern Florida Most of the wholesale trade in fish is carried on from November to April, when perhaps 90 percent of the annual catch of