Green Eggs and Ham Cookbook PDF ePub eBook

Books Info:

Green Eggs and Ham Cookbook free pdf Filled with simple, scrumptious, wacky recipes for such foods as Cat in the Hat Pudding and Moose Juice and Schlopp, this unique cookbook will have the whole family hamming it up in the kitchen. Each recipe is accompanied by the original verse that inspired it, and the pages are laminated to protect against getting splatters.

About Dr Seuss

Georgeanne Brennan is an award-winning cookbook author and journalist. Her expertise in all things related to food and gastronomy ranges from farming and agriculture to history and food lore. Her cookbook, "Aperitif: Recipes for Simple Pleasures in the French Style," won the Julia Child Cookbook Award in 1998. Ms. Brennan was educated at San Diego State University, the University of California and the University of Aix-Marseille in Provence, France, the village that would be the inspiration for her memoir-cookbook, "The Food and the Flavors of Haute Provence," winner of the 1998 James Beard Cookbook Award. Ms. Brennan currently resides with her husband on a small farm in Northern California near Davis. They have four children. The author lives in Northern California.

Details Book

Author : Dr Seuss
Publisher : Random House Books for Young Readers
Data Published : 01 October 2006
ISBN : 0679884408
EAN : 9780679884408
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 64 pages
Age + : 5-9 years
Language : English
Rating :

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    Download Books Online. Filled with simple, scrumptious, wacky recipes for such foods as Cat in the Hat Pudding and Moose Juice and Schlopp, this unique cookbook will have the whole family hamming it u