Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries PDF ePub eBook

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Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries free pdf The Expert Consultation reviewed the Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries (Revision 1) adopted by the Twenty-eighth Session of COFI and published by FAO in 2009, the report of the Expert Consultation on the FAO Guidelines for Ecolabelling Capture Fisheries (2008), the report of the Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries (2006) and a background paper prepared by an FAO consultant that synthesized main points from the above documents. The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries for consideration by the Twenty-ninth Session of COFI. The draft Guidelines follow closely the structure, language and conceptual approach of the revised Marine Guidelines. Also published in Arabic, Chinese, French, Russian and Spanish.

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Details Book

Author : Food and Agriculture Organization of the United Nations
Publisher : Food
Data Published : 15 July 2010
ISBN : 9251066914
EAN : 9789251066911
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 44 pages
Age + : 15 years
Language : English
Rating :

Reviews Report of the Expert Consultation on the Development of Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries



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