The World's Greatest-ever Curries PDF ePub eBook

Books Info:

The World's Greatest-ever Curries free pdf Over 150 delicious curries from India and Asia are shown step-by-step in more than 700 colour photographs. This is the definitive guide to mouthwatering, authentic curries from all corners of the Indian subcontinent, and from Thailand, Burma, Vietnam, Malaysia and the islands of Indonesia and the Philippines. It includes easy-to-follow presentation with stage-by-stage photography and sumptuous full-colour pictures of every featured dish. This book brings together an inspirational collection of recipes and shows just how easy it is to make delicious and authentic curries at home. For novice curry chefs, the basics of curry-making are fully explained, and there is a useful directory-style guide to the essential elements of a curry, including practical information on using spices and key ingredients such as root ginger, tamarind, coconut milk and lemongrass- making curry pastes and powders, and cooking perfect rice and noodles. Featuring more than 150 traditional recipes with step-by-step recipe instructions and exquisite colour photographs, making sensational hot and spicy curries has never been so easy.

About Mridula Baljekar

Mridula Baljekar, the contributing editor, is the best-selling author of several books on Indian cooking. Her first book, The Complete Indian Cookbook, published in 1990, has sold more than 250,000 copies. Mridula was food editor of Indian and Oriental Food

Details Book

Author : Mridula Baljekar
Publisher : Southwater
Data Published : 25 July 2006
ISBN : 1844762874
EAN : 9781844762873
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 264 pages
Age + : 15 years
Language : English
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