My Cookery Books PDF ePub eBook

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My Cookery Books free pdf This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1903 edition. Excerpt: ... at court to attend those suppers of Francis L, which, he explains, were served by Theologians, Philosophers, and Doctors. If it was from this company he derived his theory of food, it is alarming to consider the consequences to his contemporaries. In any case, his book, to look at, is the most impressive in my library. I have also a graceful quarto, called Juris Evidentise Demonstratio in Materia Alimentorum et Sumptuum Litis, by Maria Francesco Cevoli, Florence, 1703, omitted from all bibliographies of cookery books. But as it is concerned indirectly with nourishment, it seems to me eligible. Besides, it has many graces of outward form that appeal to the book lover, --a pleasant page well spaced and well printed, old paper mellowed and toned by years, a vellum binding ingeniously patched. I may as well admit at once that unfortunate gaps occur not only in my Latin, but in all my foreign sections. Naturally, one's spoils are richest in one's own country. When I travel on the Continent I keep my eyes open, and I receive many foreign catalogues. But that is not quite the same as being continually on the spot. After my English books, my Italian are the most numerous, because mine is the rare good fortune to have had in Italy a friend who was as eager to collect for me as I am to collect for myself. Mr. Charles Godfrey Leland, who lived in Florence, for several years haunted the old bookshops and barrows there in my behalf, and to him I owe an imposing shelf of vellum-covered volumes, the titles of many in illuminated lettering on their backs, often both binding and illumination being the work of his hands. A few prizes have also been captured by me in London, and altogether, if I boast of my Italian section, it is with reason. Curiously, .

About Professor Elizabeth Robins Pennell

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Details Book

Author : Professor Elizabeth Robins Pennell
Publisher : Theclassics.Us
Data Published : 12 September 2013
ISBN : 1230406433
EAN : 9781230406435
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 38 pages
Age + : 15 years
Language : English
Rating :

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