The Huxtaburger Book PDF ePub eBook

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The Huxtaburger Book free pdf The definitive guide to the hippest (and most delicious) burger in town! The Huxtaburger Book examines the elements that make up the ultimate burger: the perfect squishy bun- a pickle that has just the right amount of tang and crunch- the exact quantity of mayo and ketchup to deliver maximum flavour without over-powering the burger- and the ultimate wagyu beef pattie that's meaty, juicy and umami-intense. Modern-day junk food elevated to the sublime by Daniel Wilson's cheffy sensibilities. Featuring all of the sought-after recipes from the Huxtaburger menu, as well as 22 additional burgers (mouthwatering constructions such as a fried chicken burger with slaw, a tonkatsu pork burger with fennel

About Daniel Wilson

Award-winning chef Daniel Wilson has always been a fan of cooking. At the age of 12, he decided he wanted a career in food and hasn't looked back. Dan chose to hone his craft in the USA, staging under chefs like Daniel Boulud in New York. These days he can be found banging the pots and pans at his own restaurant Huxtable, which opened in August 2010. He is also co-owner of Huxtaburger, which opened in 2011 and is now the hottest burger brand in Australia.

Details Book

Author : Daniel Wilson
Publisher : Hardie Grant Books
Data Published : 01 July 2015
ISBN : 1742709354
EAN : 9781742709352
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 144 pages
Age + : 15 years
Language : English
Rating :

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